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Porthos Smoked Tuna Fillets in Olive Oil

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SKU: 647641
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A unique twist on typical tinned fish, these Porthos tuna fillets are expertly smoked before they're packed by hand in extra-virgin olive oil. These tender strips of boneless tuna impart a rich depth of smoky flavor to Mediterranean cuisine, from classic chips and tapas to salads and pastas. Located in Matosinhos since 1912 - one of Portugal's main fishing towns - Porthos has an over 80-year history of preparing fresh-caught seafood.
  • Made of boneless tuna, extra-virgin olive oil and salt
  • Contains fish
  • Available in additional flavors, sold separately
    • 3.7 oz.

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